- 球磨焼酎
- くまじょうちゅう【球磨焼酎】熊本県球磨川流域， 人吉市付近で産する米もろみを用いた焼酎。
Japanese explanatory dictionaries. 2013.
球磨焼酎
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Shōchū — is an alcoholic beverage of Japan, most commonly distilled from barley, sweet potato or rice. Typically it is 25% alcohol by volume, making it weaker than whisky, but stronger than wine and sake.Shōchū is produced everywhere in Japan, yet the… … Wikipedia
